08.00: Tour guide picks you at your hotel
lobby. Then ride a bicycle to Hoi An's colourful central market. Here you will
have the opportunity to interact with the local sellers and learn about the
ingredients to be used in the cooking lesson later. So make sure your camera is
handy.
10.00: Continue to Tra Que herb village.
Welcome drink for a rest and walk through the market gardens where local famers
work on their fields using traditional methods of hundreds of years ago.
11.00: Working together with the chef.
Learn the traditional ways of preparing
and cooking Vietnamese food. The chef shows you how to cook . After the
lesson, enjoy what you have cooked.
*Menu 1:
-
Tam
Huu dish
-
Banh
xeo( Vietnamese pancake)
-
Hoi
An spring rolls
-
Grilled
sea fishes
*Menu 2:
-
Banh xeo
-
Papaya salad
-
Hot pot
13.00:
Back to the hotel
Includes:
Chef, foods, bicycle. Entrance fee